Almond and Amaranth Ladoo Recipe

Almond and Amaranth Ladoo Recipe

Almond and Amaranth Ladoo
How to make Almond and Amaranth Ladoo
  • Chef: Kunal Kapur
  • Recipe Servings: 15
  • Prep Time: 
  • Cook Time: 
  • Total Cook Time: 
  • Difficulty Level: Easy

About Almond and Amaranth Ladoo Recipe: An easy and quick, 3 ingredient ladoo recipe! Almond and Amaranth Ladoos are a healthy snack option to binge on when you crave something sweet or you can even make them quickly during the festival season to relish with family and friends.

Ingredients Of Almond And Amaranth Ladoo

  • 50 Gram Popped amaranth seeds
  • 50 ml Jaggery, melted
  • 30 gram Almonds (slivered, unpeeled)

How to Make Almond and Amaranth Ladoo

  • 1.Add popped amaranth seeds, almond slivers and melted jaggery in a bowl.
  • 2.Mix well. Make small firm balls from the mixture.
  • 3.Serve.
  • N/ACarbs
  • 18.6gFats
  • N/ACholestrol
  • 8.4gProtien
  • N/AFiber
Calories: 4070Saturated Fats: 1.1gMonounsaturated Fats: 9.3gPolyunsaturated Fats: 3.6g
Key Ingredients: Popped amaranth seeds, Jaggery, Almonds (slivered, unpeeled)